This content is strictly the opinion of Dr. Josh Axe and is for informational and educational purposes only. It is not intended to provide medical advice or to take the place of medical advice or treatment from a personal physician. All readers/viewers of this content are advised to consult their doctors or qualified health professionals regarding specific health questions. Neither Dr. Axe nor the publisher of this content takes responsibility for possible health consequences of any person or persons reading or following the information in this educational content. All viewers of this content, especially those taking prescription or over-the-counter medications, should consult their physicians before beginning any nutrition, supplement or lifestyle program.

Vitamin D - Vitamin D is another essential vitamin for the body, which uses it for many tasks. Vitamin D is required to move your muscles, fire your neurons, and fight off foreign pathogens. It also helps the body absorb calcium, aiding in the strengthening of bones. Vitamin D might also help combat depression. Unfortunately, it is also nearly exclusively derived from animal products.
It only took a year and a half for my weight to climb up 30 pounds and my body to become unrecognizable. This happened from a stressful job, late night eating and chocolate had become my best friend. I realize now I ate a LOT of chocolate!! That added up to a sugar addiction, mood swings and weight gain. Yuck! I looked and felt dumpy. I looked and felt OLD and UGLY and my clothes kept getting tighter and tighter. Every time I looked into the mirror I hated what I had become. I loathed myself and how I looked. I had no clue how to get out of this "ever expanding woman" syndrome and I felt a bit more hopeless - not good. I'd seen Samantha's ads and the photos always caught my attention. I knew I needed help to get myself back. I knew I needed to be educated about what, when and how to eat. Also I like the concept of accountability. I like having a well defined plan and having someone mentor me through that plan. I must experience success or I will lose interest and give up. Samantha's ads and testimony on her web site gave me the belief that I would experience success with her.I set very high standards for myself and Samantha set them higher. When I turned 56 in August a week later I called Samantha for an interview. I did not like being asked how I was going to change my life so that I could succeed at her program but I knew I would do whatever I needed to do to get myself back. And I knew that Samantha had the knowledge, skills, talent to assist me on that journey. Her program was absolutely what I needed. Samantha is the most determined person I have ever met. I made my commitment not only to her but to myself as well. I can honestly say it was NOT difficult but it took determination, patience and consistent dedication. I did NOT feel deprived; I felt empowered and that is VERY important to me! I understood the mistakes I made in portion sizes and the timing of my meals. Being free of my cravings for chocolate within 1 week was amazing! And I lost 26" in the first 4 weeks. Wahoo!
After her first pregnancy with her daughter in 2003, Cloutier hit 301 lbs., and was ready for a change. “I didn’t want to die,” she says. “I wanted to watcher grow up and give her healthy habits.” By working out with a trainer and choosing healthier meals, she successfully lost 151 lbs., and maintained a healthy weight through her second pregnancy in 2008. 
Confused about a lot of the popular vegetarian options like tofu (which I love despite not -yet- being a vegetarian) and tempeh or seitan all of which are highly processed foods. One of the arguments in this article recommends staying away from highly processed foods. How do these processed foods make the cut then? Not trying to be snarky. Actually want to know.
Another challenge, Vizthum adds, is not falling into the trap of eating foods that may be compliant but aren’t actually healthy. “As with any diet, the label itself does not make it healthy. The labels of ‘vegan,’ ‘vegetarian,’ ‘keto,’ ‘gluten-free,’ and many others include a range of food choices that fit the standards of the diet but aren’t necessarily healthy,” she warns. This is especially true of processed foods that may carry these labels.
Not only that, but increasing your intake of healthy fats and protein while reducing your intake of empty carbs can help ensure that you’re getting all of the essential nutrients that you need with none of the added ingredients and chemicals that you don’t. Studies have also shown that a higher intake of fat and protein can suppress your appetite and lower levels of ghrelin, the hunger hormone, more effectively than carbohydrates. (3, 4)
 I purchased all of your freezer to slow cooker ebooks a month or so ago and I'm in love with this way of cooking.  I now have taken all 10 weeks of recipes and written them of my menu planner and then I repeated the 10 weeks and will continue to do so throughout the year.  My family of 5 adults and 1 child enjoy the meals that you have planned and I have cooked and I'm excited that the next time when that meal comes due up in the rotation I won't have to purchase anything but just pull it from the freezer.  Thank you so much
“If you were only to do cardio and diet, you’d lose weight, but your metabolism would be compromised. Resistance training has a protein-sparing effect in that it doesn’t like for protein to be metabolized for energy. Cardio doesn’t make the same distinction — if you’re running and you’ve burned up all your carbohydrate stores, your body will start leeching from your fat and protein stores,” Sharp explains.
Don't shy away from a handful of processed foods if they help you meet your macros. Normally, you'll hear that excluding processed food is the way to go on keto. And while that is a wise thing to do, it can cause trouble when you adopt a more restricted version of the ketogenic diet. Adding TVP, trans-free margarine, and canned goods can be a convenient way to get all the nutrients you need on your vegetarian ketogenic diet as long as it's low-carb and rich in healthy fats.
The examination on vegan keto diets is constrained, yet narratively, MacDowell says she saw a bunch of positive changes once she began following the diet. “I discovered that in addition to the fact that I lost weight rapidly [though in a solid measure of time], I additionally have seen things like joint agony was vanishing, my processing was normalizing, easily overlooked details that I didn’t at all expect,” MacDowell says.
When you eat carbs, your body ingests them and converts them into an energy form that it's able to use - glucose. Glucose is at the top of the pecking order for your body to use for energy, if available. Insulin is the hormone that carries glucose around the bloodstream. The more carbs you eat, the more glucose your body produces, and the more insulin your body produces.

Your best bet for low-carb vegan protein may be hemp seeds, which provides 30g protein and 8g fiber (NOT counted as carbs) in a mere half cup. Seitan, which is made from wheat, is another good choice and offers about 18g protein and 2g carbs every three ounces. Tofu and tempeh rank high as well (tofu has an 8:1 ratio of protein to carbs; tempeh is about 6:1).

This diet plan may not be suitable for everyone. You may have to make small adjustments. If you need to have less protein, reduce the portions of dairy and eggs. Don't worry about small excess of protein, it will not kick you out of ketosis. In fact, protein will keep hunger at bay. If you need to add more fat (or less), focus on added oils and fatty foods when making your adjustments. You can find your ideal macros using KetoDiet Buddy. If you need to add snacks and more food to serve with the meals, have a look at this list.

Instead of Butter use Coconut Oil or Vegan Butter. Coconut oil has a slightly lower melting point than butter and the same smoke point as butter, which makes it a good butter replacement. If you are not a fan of the flavor of coconut oil, look for vegan butter in your local health food store. Make sure the vegan butter doesn’t contain any hydrogenated oils because these oils increase the risk of heart disease tremendously.
This diet plan may not be suitable for everyone. You may have to make small adjustments. If you need to have less protein, reduce the portions of dairy and eggs. Don't worry about small excess of protein, it will not kick you out of ketosis. In fact, protein will keep hunger at bay. If you need to add more fat (or less), focus on added oils and fatty foods when making your adjustments. You can find your ideal macros using KetoDiet Buddy. If you need to add snacks and more food to serve with the meals, have a look at this list.
Rickard Lindroth is a developer, mountain bike enthusiast, climber and one of the most joyful characters in the Diet Doctor office. He prefers easy-to-prepare vegetarian dishes and his absolute favorite ingredients are halloumi, eggs and broccoli. It’s not a surprise that this is what you’ll be eating this week. According to Rickard, everything is better with garlic and you should devour the whole broccoli — even the stalk! Oh, and did we mention garlic…?
Hello, I’m Abbey! I'm a Registered Dietitian (RD), an avid food and recipe writer, a TV nutrition expert and spokesperson, a YouTube host and the founder of Abbey’s Kitchen Inc. Abbey's Kitchen is a multi- faceted food and nutrition media brand developed with the goal of celebrating the pleasurable eating experience. For more information about me, check out my bio here.
If you’re old enough wherever you are, you might be wondering if you’ll be able to enjoy your favorite alcoholic drinks on vegetarian keto. The first thing you have to remember is that alcohol is a diuretic, which means that the more alcohol you drink, the more dehydrated you will get. This is generally bad news for ketosis. Maintain switching drinks from water to alcohol as you drink, if you choose to.
Getting enough fat and protein on the vegan ketogenic diet shouldn’t be a problem either. Plant-based oils like coconut oil, avocado oil, MCT oil, and olive oil, as well as avocados, nuts, and seeds, will cover all of your fat needs. Moreover, to help cover your protein needs, make sure you have a vegan meat alternative, vegan protein powder, or high protein nuts and seeds with each meal.
First and foremost, Thank you for taking the time out of your life to put together these recipes in one spot so that those of us that are searching for these or similar recipes have a starting point. I don’t mind the ads that you have because I know that this is how you pay for your website and design. Don’t worry about what other people say about the ads because they aren’t going to pay for your website costs.
I have been banting (LCHF) for a few months now (no comments on that please, very similar to keto) and would like to stop eating meat. I’ll still eat fish. Anyway, the protein isn’t the question. I don’t want to eat too many carbs. How big should a salad be? A breakfast bowl, or a soup bowl or 3 cups? How much steamed brocolli, for example; a cup? How many cups of steamed veg a day? I obviously won’t live on steamed veg, I’m just trying to get my portions sorted in my head.

Don't think we forgot about those eggs we skipped out on at breakfast! We are putting them to good use at lunch with an Asparagus and Jalapeno Frittata! Not only is this recipe high protein and deliciously simple, but it makes for an easy prep and clean up! All you have to do is combine the ingredients in an oven safe pan and bake. When did meal prep get so easy?! #ketosis
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